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Latest Articles:
Spiced Chicken with Apples
Dress up chicken with a recipe that combines U.S. grown apples with curry, a traditional Indian/Asian spice mixture.
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Dressing Up Green Salads
When did you last rave about a lettuce leaf? Listen closely when someone praises a salad because the dressing is most likely what the diner found memorable. The dressing was either a perfect partner with the greens or it stood on its own.
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It's Green Tea Time
You can drink your green tea and have it too. This healthful tea can be a drink or a cooking ingredient but, either way, research shows green tea offers important health benefits.
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Turn Ripe Tomatoes into Bruschetta
With the crop reaching its height, it is time for my annual paean to sun-warmed, vine-ripened, local tomatoes. Add a little variety without too much fuss -- chop up a few tomatoes and season them to spoon on top of bruschetta.
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A French Classic: St. Tropez Ratatouille
A French classic, this dish offers big taste in a versatile and easy to prepare recipe. It is perfect during and at the end of summer because most of its ingredients are in season.
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Get Your Mojo Rising
There are many types of commercial mojo sauces available in America, but you can't beat creating your own. Get your mojo with this great recipe for Mojo Marinated Grilled Turkey.
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A Summery Shrimp Stir-Fry
Chinese cooking calls for thoughtfully combining the artistic and the practical. This dish balances sweet, tart, earthy and bright seafood flavors in foods that are crisp, tender, chewy and juicy with just enough salt to enhance them all.
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Liven Up Seafood with a Delicious Brazilian Sauce
Fish has a large role in any healthy diet, and seeking out bold new ways to prepare it is a great way to keep this simple, versatile food interesting. This week's recipe provides a fresh way to spice up an old favorite.
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Treat Mom to a Healthful Mother's Day Brunch
Treating Mom to a special home-cooked breakfast is a great opportunity to create family teamwork. These oatmeal pancakes are not only delicious but healthy, too, and their preparation is no more time-consuming than more standard fare.
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Celebrate the Foods of Mexico
Here in the States, Cinco de Mayo has become a day to celebrate Latino culture. And in America, culture, of course, means food. Learn about a good way to start a celebration of Cinco de Mayo and the cuisine of Mexico.
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