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Diabetic Food and Dining

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Recipe: No-Sugar Sugar Cookies
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Latest Articles:

The Infinite Possibilities of Spinach Salad

The Infinite Possibilities of Spinach Salad
What do you add to raw spinach? Maybe the question should be "what don't you add to raw spinach?"

Earthy Garden Flavor with Quinoa and Fresh Veggies

Earthy Garden Flavor with Quinoa and Fresh Veggies
One-pot dishes packed with earthy garden flavor aren't just delicious and convenient -- they're nutritious too. This featured recipe for quinoa with broccoli and cauliflower delivers all of that!

Go Brazilian - A Perfect Dish for a Convivial Summer Supper

Go Brazilian - A Perfect Dish for a Convivial Summer Supper
Brazilian cooking remains one of the least known, and most interesting, cuisines thanks to its combination of Portuguese, African and native Indian influences.

Grill Better, Healthier Burgers this Summer

Grill Better, Healthier Burgers this Summer
Now that summer's here, it's time to get outside and fire up the grill. For some, a cookout just isn't a cookout without a juicy, delicious, handmade burger.

Let Him Eat Steak! Great Steak Recipes for Father's Day

Let Him Eat Steak! Great Steak Recipes for Father's Day
It's a fact. Dads love steak. Many people incorrectly assume that lean cuts of beef aren't flavorful or juicy, but many of America's favorite cuts are lean. Give Dad what he really wants with these flavorful recipes, perfect for the grill.

5 Great Diabetic-Friendly Cheesecake Recipes

5 Great Diabetic-Friendly Cheesecake Recipes
Don't forget the cheesecake! This collection of diabetic-friendly cheesecake recipes offers a little something for everyone.

Onion Season and the Guilt-Free Blooming Onion

Onion Season and the Guilt-Free Blooming Onion
As you roam the produce aisle or farm stand looking for fresh, healthy and quick ways to include more produce into your meals -- stop and smell the onions.

10 Ways to Make Your Next Barbecue Safer

10 Ways to Make Your Next Barbecue Safer
Make your next barbecue better and safer for your guests with these ten tips.

Taste of the Sea and a Treat from the Spring Garden

Taste of the Sea and a Treat from the Spring Garden
Few things are better or more nutritious than salmon combined with fresh spinach. You get the taste of the sea and a treat from the spring garden.

An Earthy and Delicious Spring Vegetable Recipe

An Earthy and Delicious Spring Vegetable Recipe
You'll find fresh sugar snap peas at the grocery store, farmer's markets and roadside stands during spring and early summer. This Sesame Sugar Snap Peas dish is earthy and delicious.

Give Salad a French Accent with Fresh Beets

Give Salad a French Accent with Fresh Beets
I have always loved beets and was delighted to discover this way of serving them as a kind of salad while apprenticing at a restaurant in Paris.

Milanese-Style Turkey is Big on Taste

Milanese-Style Turkey is Big on Taste
Turkey is a popular meat in Italy, where they don't even celebrate Thanksgiving like Americans do. Turkey has also been gaining popularity in the United States as a year round menu item. And depending on how it's prepared, turkey is generally lower in calories and fat than other meats, like beef -- yet it's big on taste.

Make Perfect Hard-boiled Eggs

Make Perfect Hard-boiled Eggs
Chef Jeffrey Saad, eggspert and Cooking Channel host, shares his advice on how to properly hard-boil eggs for Easter or any time of the year (video lesson included).

Cabbage Goes Gourmet For St. Patrick's Day

Cabbage Goes Gourmet For St. Patrick's Day
When people say Irish cooking, here's what comes to mind: corned beef and cabbage, Irish stew, and maybe comforting colcannon - a mash-up of potatoes and cabbage. But Ireland today is also known for some of the finest dining in the world.

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