Description: 101 Tips for Coping with Diabetes takes a new and improved approach to dealing with diabetes, steering readers clear of dangerous "coping" habits such as drinking, smoking, or eating too much.
This new book gives you the type 2 diabetes checklists you need, road maps for what to do in various situations, and lists of the proper provisions. You'll discover information about correcting high and low blood sugar, spotting signs of trouble, using the right gadgets to dose insulin or measure your blood sugar, and more.
Description: Here are simple, fun, healthy recipes and activities for kids with diabetes that they can make themselves or with their parents.
Recipes and projects help kids understand the importance of food to their health.
Description: Many cookbooks for people with diabetes are written by nutritionists or dietitians, but while those books might present well-balanced and nutritional recipes, they often fail to focus on recipes that are flavorful and easy to prepare. Author Chris Smith is not only a trained restaurant chef and a graduate of the prestigious Culinary Institute of America—but he is also a person with diabetes.
Meal planning is one of the hardest parts of managing diabetes. But the Diabetes Food Pyramid makes meal planning easier than ever. This newest edition has been updated to include the most recent changes to the USDA Food Guide Pyramid and healthy eating guidelines,information about health claims on food labels,and nutritional supplements.
Description: Diabetes Nutrition Q&A for Health Professionals will provide answers to the most puzzling, complicated, and vital questions concerning food and diabetes.
Description: Completely revised and updated to meet current ADA Clinical Practice Recommendations, this book offers patients three levels of commitment, letting them decide which level they can commit to in order to live healthier with diabetes.
