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Home : Diabetic Recipes : Desserts : Cakes : Page 2

All Recipes in Cakes


Dutch Apple Cake
Rating: 1.00, 2 Votes
Prep Time: 20 Minutes - Cost: $
Servings: 12 - Difficulty Level: 2
Exchanges: 1 Fruit; 1 Fat
Cal: 130; Pro: 4g; Sodium: 60mg; Chol: 23mg; Fat: 7g; Carbohydrates: 15g

Espresso Cream Roll
Rating: 3.00, 1 Votes
Prep Time: 30 Minutes - Cost: $
Servings: 10 - Difficulty Level: 2
Exchanges: 1 Starch, 1 Fat
Cal: 121; Pro: 7g; Sodium: 103mg; Chol: 84mg; Fat: 5g; Carbohydrates: 11g

Fresh Fruit Clafouti
Rating: 1.00, 1 Votes
Yield: 1 Cake (6 servings)
Exchanges: 1 Other Carbohydrate
Cal: 92; Pro: 4g; Sodium: 92mg; Chol: 36mg; Fat: 1g; Carbohydrates: 17g

Ginger Sweets
Rating: 3.67, 3 Votes
Prep Time: 25 Minutes - Cost: $
Servings: 24 Cookies - Difficulty Level: 2
Exchanges: 1/2 Bread; 1 Fat
Cal: 85; Pro: 2g; Sodium: 85mg; Chol: 11mg; Fat: 6g; Carbohydrates: 7g

Honey Almond Custard
Not Yet Rated
Prep Time: 20 Minutes - Cost: $
Servings: 6- Difficulty Level: 2
Exchanges: 1 Nonfat Milk; 1/2 Bread/Starch
Cal: 103; Pro: 7g; Fat: 1g; Carbohydrates: 16g

Irish Caramel Custard
Not Yet Rated
Prep Time: 25 Minutes - Cost: $
Servings: 8 - Difficulty Level: 3
Exchanges: 1 Starch/Bread; 1/2 Protein; 1/2 Fat/ 1/4 Milk
Cal: 140; Pro: 5g; Sodium: 102mg; Chol: 68mg; Fat: 4g; Carbohydrates: 23g

Lemon Poppy Seed Cake
Rating: 4.82, 11 Votes
Makes: 1 Cake (9 Servings)
Exchanges: Other Carbohydrate: 1-1/2, Fat: 1-1/2
Cal: 183; Pro: 4g; Sodium: 242mg; Fat: 7g; Carbohydrates: 26g

Lemon Pudding Cake
Rating: 4.00, 1 Votes
Prep Time: 20 Minutes - Cost: $
Servings: 6 - Difficulty Level: 2
Exchanges: 2 Bread/Starch, 1 Fat
Cal: 192; Sodium: 100mg; Chol: 72mg; Fat: 6g; Carbohydrates: 32g

No Bake Cherry Custard Cake
Rating: 5.00, 1 Votes
Prep Time: 15 Minutes - Cost: $
Servings: 12 - Difficulty Level: 2
Exchanges: 1 Fruit; 1-1/2 Bread/Starch; 1/2 Fat
Cal: 184; Sodium: 319mg; Chol: 9mg; Fat: 3g; Carbohydrates: 36g

Peanut Butter and Jelly Cheesecake
Rating: 5.00, 2 Votes
Prep Time: 15 Minutes - Cost: $
Servings: 8 - Difficulty Level: 2
Exchanges: 1-1/2 Medium-Fat Meat; 1-1/2 starch; 1 Fat
Cal: 289; Pro: 13g; Fat: 9g; Carbohydrates: 22.5g


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