Scrumptious, healthy, crowd-pleasing recipes for people with diabetes and their loved ones. From the editors of Diabetic Gourmet Magazine. Only $11.53 and eligible for FREE Shipping.

Chocolate Almond Meringues
Yield: About 2 1/2 dozen
Exchanges: 1/4 Bread/Starch Cal: 18; Pro: traceg; Sodium: 7mg; Fat: 0.3g; Carbohydrates: 4g

No-fry Potato and Spinach Latkas
Yield: 24 medium latkas or 6 dozen miniatures. (3 minis equal 1 medium latka.)
Exchanges: 1/2 Bread/Starch Cal: 42; Pro: 2g; Sodium: 97mg; Chol: 18mg; Fat: 1.2g; Carbohydrates: 6g