Scrumptious, healthy, crowd-pleasing recipes for people with diabetes and their loved ones. From the editors of Diabetic Gourmet Magazine. Only $11.53 and eligible for FREE Shipping.

Roast Turkey with Herbal Rub
Prep Time: 25 Minutes - Cost: $$ Servings: 18 - Difficulty Level: 2
Cal: 376; Pro: 47g; Sodium: 230mg; Chol: 138mg; Fat: 19g; Carbohydrates: 1g

Southern Roast Turkey with Bourbon Peach Glaze	Not Yet Rated
Yield: 20 Servings
Cal: 355; Pro: 45g; Sodium: 258mg; Chol: 132mg; Fat: 16g; Carbohydrates: 5g

Sweet Potatoes with a hint of Orange	Not Yet Rated
Prep Time: 15 Minutes - Cost: $ Servings: 4 - Difficulty Level: 2
Exchanges: 1 Bread/Starch, 1 Fruit, 1 Fat Cal: 185; Pro: 3g; Fat: 7g; Carbohydrates: 18g

Tangerine Hens
Prep Time: 25 Minutes - Cost: $$ Servings: 4 - Difficulty Level: 3
Exchanges: 4 Lean Meat Cal: 200; Pro: 35g; Sodium: 85mg; Fat: 4g; Carbohydrates: 6g

Turkey Breast Provencal with Vegetables
Yield: 12 servings
Cal: 289; Pro: 36g; Sodium: 349mg; Chol: 100mg; Fat: 12g; Carbohydrates: 9g

Turkey Breast with Honey-Mustard Glaze	Not Yet Rated
Yield: 10 servings.
Cal: 176; Pro: 25g; Sodium: 90mg; Chol: 63mg; Fat: 6g; Carbohydrates: 3g