Scrumptious, healthy, crowd-pleasing recipes for people with diabetes and their loved ones. From the editors of Diabetic Gourmet Magazine. Only $11.53 and eligible for FREE Shipping.

Veal Picatta with Citrus Sauce	Not Yet Rated
Prep Time: 20 Minutes - Cost: $$ Servings: 4 - Difficulty Level: 2
Exchanges: 4 Lean Meat; 1 Starch Cal: 432; Pro: 25g; Sodium: 274mg; Chol: 89mg; Fat: 6g; Carbohydrates: 22g

Veal Stew
Makes: 1 Roast (4 Servings)
Exchanges: 1 Starch, 1 Vegetable, 4 Very Lean Meat Cal: 260; Pro: 34g; Sodium: 397mg; Chol: 116mg; Fat: 4g; Carbohydrates: 21g

Vegetable-Stuffed Flank Steak	Not Yet Rated
Serves: 4
Exchanges: 1 Bread, 4 Meat Cal: 281; Pro: 33.6g; Sodium: 744mg; Chol: 49.8mg; Fat: 8.8g; Carbohydrates: 14.4g