All Recipes in: Rotini

Garbanzo Pasta Salad

Calories: 129 Sodium: 242 mg Cholesterol: 1 mg Carbs: 22 g Exchanges: 1-1/2 Starch/Bread, 1/2 Fat

Pasta Salad

Calories: 165 Sodium: 355 mg Cholesterol: 10 mg Carbs: 22 g Exchanges: 1-1/2 Starch, 1 Vegetable, 1/2 Fat

Pasta, Pork, and Portobello Mushroom Salad

Calories: 312 Sodium: 300 mg Cholesterol: 51.1 mg Carbs: 29.9 g Exchanges: 3 Vegetable, 1 Bread, 3 Meat

Rotini Salad with Green Beans and Chicken in Basil Buttermilk Dressing

Calories: 289 Sodium: 673 mg Cholesterol: 40 mg Saturated Fat: 1 g Fiber: 5 g Digestible Carbs: 9 g

Rotini with Ground Beef and Spinach

A 10-ounce package of frozen chopped spinach thawed and well-drained can be substituted for fresh spinach. Calories: 401 Sodium: 178 mg Cholesterol: 49 mg Saturated Fat: 4 g Fiber: 8 g Digestible Carbs: 14 g

Salmon Pasta Salad with Mint and Lemon Vinaigrette

Cooked smoked salmon or smoked turkey breast may be substituted for cooked salmon. Calories: 397 Sodium: 210 mg Cholesterol: 54 mg Saturated Fat: 2 g Fiber: 6 g Digestible Carbs: 18 g

Sesame-Soy Edamame & Pasta Salad

Calories: 240 Sodium: 183 mg Saturated Fat: 1 g Fiber: 6 g Digestible Carbs: 12 g

Vegetable Bounty Rotini

Calories: 333 Sodium: 73 mg Cholesterol: 7 mg Saturated Fat: 3 g Fiber: 8 g Digestible Carbs: 14 g