Scrumptious, healthy, crowd-pleasing recipes for people with diabetes and their loved ones. From the editors of Diabetic Gourmet Magazine. Only $11.53 and eligible for FREE Shipping.
All Recipes in Middle Eastern Cuisine
Chicken and Vegetable Curry
Yield: 4 Servings
Exchanges: 2 Vegetable, 1 Bread, 2 Meat
Cal: 250;
Pro: 28.4g;
Sodium: 203mg;
Chol: 51.7mg;
Fat: 3.1g;
Carbohydrates: 29g
Curry Chicken
Prep Time: 15 Minutes - Cost: $
Servings: 6; 1 serving = 1-1/4 cup - Difficulty Level: 2
Exchanges: 3 Low-Fat meat
Cal: 145;
Pro: 19g;
Sodium: 43mg;
Chol: 52mg;
Fat: 6g;
Carbohydrates: 2g
Tikka Kebabs
Makes 4 servings
Exchanges: 2 Vegetable, 1/2 Fruit, 3 Low-Fat Meat
Cal: 161;
Pro: 23g;
Sodium: 81mg;
Fat: 2g;
Carbohydrates: 14g
Categories Related to Middle Eastern Cuisine
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