Scrumptious, healthy, crowd-pleasing recipes for people with diabetes and their loved ones. From the editors of Diabetic Gourmet Magazine. Only $11.53 and eligible for FREE Shipping.

Algonquian Three Sisters Rice	Not Yet Rated
Prep Time: 15 Minutes - Cost: $ Servings: 10 - Difficulty Level: 2
Exchanges: 1-1/2 Bread; 1 Vegetable; 1-1/2 Fat Cal: 195; Sodium: 374mg; Fat: 9g; Carbohydrates: 22g

Almond Rice
Prep Time: 5 Minutes - Cost: $ Servings: 6 - Difficulty Level: 1
Exchanges: 1-1/2 Starch; 1/2 Fat Cal: 164; Pro: 2.9g; Sodium: 185mg; Fat: 2.3g; Carbohydrates: 24.4g

Asian-Style Vegetables
Yield: 6 servings
Exchanges: 1-1/2 Vegetable Cal: 41; Pro: 2g; Sodium: 41mg; Fat: 1g; Carbohydrates: 7g

Asparagus with Pine Nuts and Pimento	Not Yet Rated
Prep Time: 10 Minutes - Cost: $ Servings: 4 - Difficulty Level: 2
Exchanges: 1 Vegetable Cal: 37; Sodium: 6mg; Fat: 2g; Carbohydrates: 7g

Asparagus with Red Pepper Sauce	Not Yet Rated
Prep Time: 5 Minutes - Cost: $ Servings: 2- Difficulty Level: 2
Exchanges: 1 Vegetable; 1 Fat Cal: 73; Pro: 3g; Fat: 3g; Carbohydrates: 5g

Baked French Fries
Prep Time: 5 Minutes - Cost: $ Servings: 5 - Difficulty Level: 1
Exchanges: 1 Starch, 1/2 Fat Cal: 93; Pro: 2g; Fat: 3g; Carbohydrates: 15g

Baked Grated Carrots with Sherry	Not Yet Rated
6 servings
Exchanges: 1 Vegetable Cal: 42; Pro: 1g; Sodium: 57mg; Fat: 1g; Carbohydrates: 6g

Baked Grated Carrots with Sherry	Not Yet Rated
Servings: 6
Exchanges: 1 Vegetable Cal: 42; Pro: 1g; Sodium: 57mg; Fat: 1g; Carbohydrates: 6g

Baked Stuffed Onions with Spinach Feta
Serves: 4 (1 Serving = 1/2 Stuffed Onion)
Exchanges: : 1 Starch, 1 Vegetable, 1 Fat Cal: 141; Pro: 5g; Sodium: 187mg; Chol: 6mg; Fat: 4g; Carbohydrates: 22g

Barbecued Lima Beans	Not Yet Rated
Yield: 3 cups (6 Servings)
Exchanges: 2 Starch/Bread Cal: 157; Pro: 8g; Sodium: 304mg; Carbohydrates: 31g