Diabetic Side Dish Recipes - Diabetic Gourmet Magazine
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Home : Diabetic Recipes : Side Dishes : Page 2

Side Dish


Baked Acorn Squash with Apple Stuffing
Calories: 87
Sodium: 63 mg
Fiber: 5 g
Carbs: 18 g
Exchanges: 1 Starch

Baked French Fries
Calories: 93
Carbs: 15 g
Exchanges: 1 Starch, 1/2 Fat
Rating: 4.85, 7 Votes

Baked Grated Carrots with Sherry
Calories: 42
Sodium: 57 mg
Carbs: 6 g
Exchanges: 1 Vegetable

Baked Grated Carrots with Sherry
Calories: 42
Sodium: 57 mg
Carbs: 6 g
Exchanges: 1 Vegetable

Baked Stuffed Onions with Spinach Feta
Calories: 141
Sodium: 187 mg
Cholesterol: 6 mg
Carbs: 22 g
Exchanges: : 1 Starch, 1 Vegetable, 1 Fat
Rating: 4.00, 3 Votes

Barbecued Lima Beans
Calories: 157
Sodium: 304 mg
Carbs: 31 g
Exchanges: 2 Starch/Bread
Rating: 1.00, 1 Votes

Beets Dijon
Calories: 71
Sodium: 185 mg
Carbs: 14 g
Exchanges: 3 Vegetable
Rating: 1.00, 1 Votes

Braised Cabbage
Calories: 123
Sodium: 116 mg
Cholesterol: 2.7 mg
Carbs: 18.4 g
Exchanges: 3 Vegetable, 1 Fat
Rating: 5.00, 1 Votes

Braised Endive
Calories: 45
Sodium: 73 mg
Fiber: 3 g
Carbs: 7 g
Exchanges: 1 Vegetable, 1/2 Fat

Broccoli Knishes (Pareve)
Calories: 82
Sodium: 124 mg
Carbs: 15 g
Exchanges: 1 Starch

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