Ingredients

• 6 oz. fresh spinach
• 2 oranges, peeled and cut into chunks
• 2 cups cooked and cubed chicken
• 2 cups fresh strawberries

  DRESSING:

• 2 Tbsp. red wine vinegar
• 3 Tbsp. orange juice
• 1-1/2 Tbsp. canola oil
• 1/4 tsp. dry mustard
• 1/3 tsp. poppy seeds

Directions

1. Mix dressing ingredients and regrigerate. Wash spinach and tear into bite size pieces. Add oranges, chicken and strawberries. Serve with dressing.