- Diabetic Gourmet Magazine - https://diabeticgourmet.com -

Diabetes and Nutrition

Early diagnosis of diabetes is extremely important. The earlier it is diagnosed, the sooner steps can be taken to manage the disease and prevent or delay complications. The Canadian Diabetes Association recommends routine screening every three years for everyone age 45 or over and screening every year for individuals with other risk factors.

Diabetes is a disease in which the body cannot properly store and use food for energy. The fuel that a body needs is called glucose, a form of sugar. Glucose comes from foods such as fruit, milk, some vegetables, starchy foods and sugar.

To control blood glucose, people with diabetes need to eat nutritious foods, be physically active and may need to take pills and/or insulin. Here are some tips to help people recently diagnosed with diabetes, but they hold true for anyone seeking a healthier lifestyle.

Tips


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