Nutritional Information Per Serving:
Calories: 110
Fat: 5 grams
Saturated Fat: 3 grams
Sodium: 65 miligrams
Cholesterol: 25 miligrams
Protein: 1 grams
Carbohydrates: 13 grams
Sugars: 7 grams
Source: SPLENDA; Photo by Gaetan Lee
Source: SPLENDA; Photo by Gaetan Lee