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Chocolate Cherry Oatmeal Cookies

Chocolate Cherry Oatmeal Cookies recipe photo from the Diabetic Gourmet Magazine diabetic recipes archive.



  1. Combine Equal, butter, brown sugar, egg whites, applesauce, milk and vanilla.
  2. Mix with electric mixer until well blended. Stir in combined flour, baking soda, cinnamon, ginger and salt.
  3. Gradually mix in oats, cherries and chocolate until well combined.
  4. Drop by tablespoonfuls onto lightly sprayed baking sheets.
  5. Bake in a preheated 350F oven for 9 to 10 minutes, or until light golden in color.
  6. Remove from baking sheet and cool completely on wire rack.

Nutritional Information Per Serving:

Calories: 63
Fat: 2 grams
Sodium: 54 miligrams
Cholesterol: 3 miligrams
Protein: 1 grams
Carbohydrates: 10 grams

Diabetic Exchanges

1/2 starch; 1/2 fat

Source: Equal