- Diabetic Gourmet Magazine - https://diabeticgourmet.com -

Elbow Macaroni Salad (Insalata di Gomiti di Pasta)



  1. Prepare pasta according to package directions. Rinse under cold water and drain well.
  2. Mix together sour cream, mayonnaise, parsley, lemon juice, salt and pepper. Combine dressing with vegetables.
  3. Add pasta and toss gently with other ingredients until well coated. Refrigerate at least one hour prior to serving.

Nutritional Information Per Serving:

Calories: 213
Fat: 5 grams
Saturated Fat: 2 grams
Fiber: 4 grams
Sodium: 326 miligrams
Cholesterol: 10 miligrams
Protein: 7 grams

Source: Dreamfields