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Fresh Salsa

Ingredients


Directions

  1. Combine all the ingredients in a bowl; mix well. Leave at room temperature for 30 to 60 minutes for flavors to mingle.


Nutritional Information Per Serving:


Calories: 20
Sodium: 306 miligrams
Protein: 1 grams
Carbohydrates: 4 grams

Diabetic Exchanges

Free Food


Source: The New Family Cookbook For People with Diabetes