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Marinated Chickpea and Tuna Salad

Ingredients


Directions

  1. Combine all ingredients in a salad bowl. Refrigerate for 1 hour before serving.


Nutritional Information Per Serving:


Calories: 325
Fat: 10 grams
Fiber: 9 grams
Sodium: 483 miligrams
Cholesterol: 22 miligrams
Protein: 28 grams
Carbohydrates: 32 grams
Sugars: 7 grams

Diabetic Exchanges

1-1/2 Starch, 2 Vegetable, 3 Very Lean Meat, 1 Fat


Source: Express Lane Diabetic Cooking