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Mixed Berry Kebabs with Lemon-Ginger Yogurt Dip

Mixed Berry Kebabs with Lemon-Ginger Yogurt Dip recipe photo from the Diabetic Gourmet Magazine diabetic recipes archive.

Ingredients


Directions

  1. Mix dip ingredients together until smooth.
  2. Skewer berries to make two kabobs. Serve each kabob with 1/4 cup yogurt dip.


Nutritional Information Per Serving:


Calories: 80
Fiber: 3 grams
Protein: 6 grams
Carbohydrates: 14 grams
Sugars: 10 grams


Source: Splenda