- Diabetic Gourmet Magazine - https://diabeticgourmet.com -

Mustard-Dill Sauce

Ingredients


Directions

  1. In a small bowl, combine all ingredients; mix thoroughly until smooth. Cover and refrigerate up to 24 hours.


Nutritional Information Per Serving:


Calories: 9
Sodium: 135 miligrams
Carbohydrates: 4 grams

Diabetic Exchanges

Free


Source: NPB