- Diabetic Gourmet Magazine - https://diabeticgourmet.com -

Red Pepper Cheese Dip

Posted By Diabetic Gourmet On June 23, 2009 @ 12:00 am In Appetizer Recipes,Christmas Appetizers and Dips,Christmas Recipes,Diabetic Recipe Archive,Dips and Spreads,Easter Appetizer Recipes,Easter Dip Recipes,Easter Recipes,Football Gameday Appetizers,Football Gameday Food,Football Tailgate Party Recipes,Holiday and Special Occasions,Mardis Gras Recipes,Passover Appetizers,Passover Recipes,Pepper Recipes,Slow Cooker Recipes,Summer Cookouts,Superbowl Recipes,Thanksgiving Appetizers,Thanksgiving Recipes,Vegetable Recipes | No Comments

Ingredients

2 tablespoons olive oil
4 large red peppers, cut into 1" squares
4 ounces feta cheese

Directions

Pour oil into slow cooker. Stir in peppers.
Cover. Cook on LOW 2 hours.
Serve with feta cheese on crackers.

Nutritional Information Per Serving:

Calories: 49
Fat: 4 grams
Fiber: 1 grams
Sodium: 86 miligrams
Protein: 2 grams
Carbohydrates: 3 grams

Diabetic Exchanges

1 Vegetable, 1/2 Fat

Source: Fix-It and Forget-It Diabetic Cookbook