Southwestern Chicken Salad

Ingredients

Salad:

• 1 cup cooked corn kernels
• 1 cup diced tomatoes
• 1 cup green peas, frozen and thawed
• 1/2 cup each sliced red and green pepper
• 1/3 cup canned black beans, drained
• 2 cups cooked, cubed chicken breast

  Dressing:

• 1 tablespoon olive oil
• 1/4 cup lime juice
• 2 teaspoons cumin
• 1 tablespoon chopped cilantro
• 2 teaspoons chili powder
• 1 teaspoon oregano

Directions

Combine all salad ingredients. In a blender or food processor, blend all dressing ingredients. Toss the dressing with the salad and serve.

Recipe Yield: Yield: 6 servings

Source: 200 Healthy Recipes in 30 Minutes or Less!
Book Title: 200 Healthy Recipes in 30 Minutes or Less!