Spaghetti Pizza

Ingredients

• 8 ounces Dreamfields Spaghetti
• 8 ounces lean ground beef
• 1/2 cup chopped onion
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 2 eggs
• 1/2 cup skim milk
• 4 cups shredded skim mozzarella cheese, divided
• 1 jar (26-ounces) pasta sauce
• 1 can (6 ounces) sliced black olives
• 1 can (4 ounces) sliced mushrooms

Directions

1. Prepare spaghetti according to package directions. Preheat oven to 350-degrees F.
2. In a medium skillet over medium heat, brown hamburger. Add onion, salt and pepper and cook until onion is soft. Drain off excess juices.
3. In a medium bowl, beat eggs. Add milk and one cup of mozzarella cheese and mix. Toss mixture with cooked pasta.
4. Grease a 9x13x2 inch pan with non-stick cooking spray or butter. Spread pasta mixture to in the baking dish.
5. Layer ground beef, pasta sauce, remaining 3 cups of mozzarella cheese, black olives and mushrooms. Cover and Bake at 350-degrees F for 20 minutes. Remove cover and bake 10 minutes more. Remove from oven and let stand for 5 minutes before serving.

Recipe Yield: Serves 10

Source: Dreamfields