Blogs at Diabetic Gourmet Magazine

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Treat Mom to a Healthful Mother’s Day Brunch

Treating Mom to a special home-cooked breakfast is a great opportunity to create family teamwork. These oatmeal pancakes are not only delicious but healthy, too, and their preparation is no more time-consuming than more standard fare.

Springtime Is Prime Time For Artichokes

Artichoke’s nutty flavor and meaty texture make it a favorite vegetable of many Americans – whether cooked or raw, hot or cold, savored alone or with other ingredients in salads or cooked dishes.

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