Welcome to Diabetic Gourmet Magazine

Lemon-Herb Pot Roast

Try this easy, homemade pot roast recipe. Just a few ingredients! Makes a hearty, comforting dinner.



Warm and Hearty

Hearty Irish Stew

Turn your St. Patrick's Day party's food and drinks into true Irish dining with this delicious, hearty American Irish Stew. It includes beef, onion, carrots, parsnips and potatoes for a Irish-inspired meal to satisfy all of your hungry guests. A great alternative to corned beef for St. Paddy's Day.

Holiday Recipes

Spinach Artichoke Yogurt Dip

Try this Spinach Artichoke Dip at your next party or serve to your family while watching a game on TV. Only 7 grams of carbs per serving.

Happy Holidays

Mint Cheesecake Bars

This bar cookie pairs a crunchy graham cracker with a creamy mint-flavored cheesecake filling to create a sumptious, dessert.

Apple Cheesecake

This rich, sweet cheesecake is a great dessert to end a nice meal with friends and family.


Diabetes Tip: The American Association of Clinical Endocrinologists (AACE) recommends blood glucose levels of under 110 in the morning and under 140 two hours after a meal.







Dessert & Snack Recipes

Turkey Veggie Snacks

This is a Biggest Loser® Approved recipe. Recipe for Turkey Veggie Snacks from our Snacks recipe section.







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