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This lean, flaky fish is a mainstay of the New England fishing industry. With a mild, sweet flavor, cod is perfectly suited for the bold Mediterranean flavors it is paired with in this recipe.
What is the shelf life of turkey? Find out here! Plus, check out our special Thanksgiving food and cooking section chock full of recipes, tips, advice, and more!
The Feast of Seven Fishes, an Italian Christmas Eve tradition, calls for serving seven individual seafood dishes. Instead, I invite friends to share this Feast of Seven Fishes, a colorful dish which includes seven kinds of fish and seafood.
Fish has a large role in any healthy diet, and seeking out bold new ways to prepare it is a great way to keep this simple, versatile food interesting. This week’s recipe provides a fresh way to spice up an old favorite.
The great pairing of fish with herbs provides a tasty and nutritious meal that is loaded with flavor and health benefits, and boasts a long history.
When you are tired of the heavy cooking of the cold months but it is too early for the outdoor grilling of summer, steaming is a good cooking transition as winter turns to spring.
To broaden fishcakes’ appeal and maximize their nutritious health protection, I have created an unusual combination with Salmon and Sweet Potato Fishcakes.