Express Lane Diabetic Cooking
Super-fast dinners using ingredients from the deli, salad bar, and freezer sections of your grocery store.
Books By Topic
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Eating Well Through Cancer
Holly B. Clegg uses her expertise in recipe development to recommend food that is essential to a healthy lifestyle and is best tolerated during and after cancer treatment.
Great Healthy Food – Diabetes
For diabetics, achieving an interesting and healthy diet is a challenge. But with Great Healthy Food Diabetes, it’s easy to serve up food that tastes wonderful and adheres to the published medical requirements.
The Diabetic’s Total Health and Happiness Book
In this revised and expanded edition of their all-around guide to living with diabetes, the authors provide cutting-edge information on the latest treatments and scientific advances; new and important tips for making smart food choices and de-signing eating plans; and answers to frequently asked questions.
The Diabetic Gourmet Cookbook: More Than 200 Healthy Recipes from Homestyle Favorites to Restaurant Classics
While The Diabetic Gourmet Cookbook has been designed to meet the needs of people living with diabetes, it really is a cookbook for everyone that appreciates great food. With over 200 recipes that are perfect for everyday meals, as well as for entertaining, The Diabetic Gourmet Cookbook makes a wonderful, thoughtful addition to any cookbook collection.
The Diabetes Snack Munch Nibble Nosh Book
Many meal plans today call for more frequent but smaller meals and snacks. If you’re on such a meal plan, or if you’re looking for new snack ideas, this book is for you.
