Parmesan Green Beans

Ingredients

• 1 Tbsp olive oil
• 1 tsp garlic, minced (about 1 clove) (or 1/4 tsp garlic powder)
• 1 small onion, thinly sliced (about 1/2 cup)
• 1 bag (16 oz) frozen green beans
• 1 cup low-sodium chicken broth
• 1/4 cup grated parmesan cheese
• 1/4 tsp ground black pepper

Directions

1. Combine olive oil and garlic in a large saucepan. Cook until garlic is soft, but not browned (about 30 seconds).
2. Add onion, and continue to cook for about 5 minutes over medium heat until soft.
3. Add green beans and chicken broth. Bring to a boil and simmer for 2 minutes, until the beans are heated through.
4. Sprinkle with parmesan cheese and pepper, and serve.

Recipe Yield: Yield: 4 servings ``Serving Size: 1 cup green bean mix

Source: Deliciously Healthy Family Meals