Tired of juggling healthy cooking with the time crunch in today’s busy schedules? Ready to make something spectacular out of those dusty foodstuffs in your pantry? If so, then Robyn Webb’s 200 Healthy Recipes in 30 Minutes or Less! is the cookbook for you.
From appetizers to desserts and everything in-between, here are 300 easy-to- prepare recipes for diabetics that can be made from everyday household ingredientsand the entire family can enjoy. Food categories include Mexican, Italian, Pan-Asian, fish, poultry, lean beef and pork entrees; appetizers, snacks, side dishes, breads, and desserts; and fruits, vegetables, soups, salads, pastas, and breads.
Dana Jacobi, the undisputed “Queen of Soy,” revolutionizes the art of cooking with soy — the amazing, versatile power food.
Features the latest information on the best food and dietary strategies for preventing diabetes and for managing prediabetic conditions, such as insulin resistance and the metabolic syndrome.
