Cheesy Green Beans

Ingredients

• 1 pound fresh green beans, rinsed & cut in 2-inch pieces
• 1 envelope (dry) Golden Onion soup mix
• 1 cup water
• 3 Tbsp butter or margarine
• 1/3 cup slivered almonds, toasted
• 3 Tbsp freshly grated Parmesan cheese
• 1/8 tsp paprika

Directions

1. Combine green beans, water and onion soup mix in medium saucepan. Bring to a boil and reduce heat to med-low and cook until tneder, about 15 minutes. Drain beans; stir in butter or margarine, toasted almonds and cheese. Spoon into serving dish and sprinkle with paprika.

Recipe Yield: Prep Time: 20 Minutes - Cost: $``Servings: 6 - Difficulty Level: 2

Source: Cinnamon Hearts