Roasted Asparagus with Bacon

Ingredients

• 2 pounds fresh asparagus, trimmed
• 2 tablespoons olive oil
• 1 (12-ounce) package Jennie-O Turkey Bacon, chopped

Directions

1. Heat oven to 425F.
2. Place asparagus on large rimmed baking sheet.
3. Toss asparagus with olive oil and turkey bacon.
4. Spread in single layer.
5. Roast 15 to 20 minutes or until asparagus in crisp tender.

Recipe Yield: Makes 8 servings

Source: Jennie-O