Pork with Green Chile Sauce (Puerco con Salsa de Chile Verde)
Recipe for Pork with Green Chile Sauce (Puerco con Salsa de Chile Verde) from our Main Courses recipe section.
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Recipe for Pork with Green Chile Sauce (Puerco con Salsa de Chile Verde) from our Main Courses recipe section.
Prep Time: 10 minutes
Cook Time: 70 minutes
Difficulty: Medium Recipe for Traditional Lasagna from our Main Dishes recipe section.
Recipe for No-Boil Lasagna from our Main Courses recipe section.
These meatballs are convenient to have on hand, in the freezer. Serve for snacks with dipping sauces. They’re great for making grinder sandwiches, too. Serve one or more of these dips with the meatballs: Toasted Onion Dip, Ginger-Orange Dip and Barbecue-Cranberry Dip. Recipe for Holiday Appetizer Meatballs from our Appetizers recipe section.
Recipe for Pork, Sweet Potato & Pineapple Stew from our Main Courses recipe section.