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Basic Knife Cuts Help

Aida Mollenkamp helps trouble shoot your knife cuts. This is a nice lesson on knife cuts, and it includes helpful tips — like what to do with your vegetable scraps.

Freezing Fresh Herbs

Quick lesson on how to freeze fresh herbs like parsley, cilantro and mint so you don’t end up wasting a bunch.

Orange-Glazed Chicken

This recipe for orange-glazed chicken has only 170 calories per serving and is quick and easy to prepare.

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