From diagnosis on, they look to us for advice on what to eat, when to eat, and how to eat the foods they love. Now you can have the most reliable source for that information right at your side. Diabetes Nutrition Q&A for Health Professionals will provide answers to the most puzzling, complicated, and vital questions concerning food and diabetes. The nearly 250 references reveal the breadth of the literature search these five diabetes experts have done for you.
Book Details:
Author: Joyce Green Pastors
Author: Marilynn Arnold
Author: Anne Daly
Publisher: American Diabetes Association
ISBN: 1580401996
View at: Amazon (see sale price)List Price: $24.95Format: Paperback: 150 pages
