New Cholesterol-Blocking Foods: Who Benefits?
Several new products, including margarine, cereal, juice and snack bars, are drawing attention as possible weapons in the battle to lower blood cholesterol.
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New Beginnings For End-Of-Summer Produce
It’s not really summer if you don’t have more tomatoes and zucchini than you know what to do with. But you can never get too much of a good thing. Includes recipe for Zucchini and Tomatoes.
A New Look At Avocados
The rich, delicious flavor and smooth texture of California avocados are why most people add them to their shopping list. Includes recipe for California Avocado Tortilla Soup.
Turn Over a New Leaf
Dark leafy greens are among the most nutritious vegetables you can eat. Yet extremely few Americans eat a daily serving of them. The vast majority is overlooking a major source of nutrition and health protection. Includes recipe for Spinach and Orange Salad.
The All New Good Housekeeping Cookbook
For more than a century, the good Housekeeping name has stood for quality. And with this dazzling, comprehensive 832-page book, the tradition continues. Whether you are a novice or an expert, the 1,500 recipes and 600 color photographs make this the basic cookbook for the 21st century: one you’ll turn to again and again for dishes to suit every occasion, any time of the year.
New Twist to Your Next Chicken Meal
Add a new twist to your next chicken meal. This simple stuffing in a chicken breast not only tastes great, but helps maintain a nice moist quality to the meat as well.
New Potatoes with Spring Peas
Here’s an easy potato salad recipe, featuring red potatoes, feta cheese, Kalamata olives and fresh mint. Recipe for New Potatoes with Spring Peas from our Side Dishes recipe section.
Is Cauliflower the New Potato?
Before pasta became popular, some Americans ate mashed potatoes every day, preferably prepared with a lavish amount of butter and sometimes cream as well. To Grandma, this meant eating three foods she considered killers. I loved to bring up cauliflower in our talks.
New Orleans Braised Onions
Recipe for New Orleans Braised Onions from our Side Dishes recipe section.
A New Take On Burgers
Everyone loves a good burger, especially when warm weather invites outdoor grilling and casual al fresco meals. But not all burgers are equally healthful. Article includes an easy recipe for Jerked Veggie Burgers.
New Potatoes with Olive Oil and Garlic
Recipe for New Potatoes with Olive Oil and Garlic from our Side Dishes recipe section.
New Irish Cooking
On St. Patrick’s Day, the air will be rich with the aromas of cabbage, corned beef, crusty Irish soda bread and perhaps a stew studded with potatoes and carrots. These traditional Irish dishes, nostalgically enjoyed by Irish-Americans and other Americans feeling Irish for the day, are a far cry from what is on many Irish tables today.
New England Pork Stew
Recipe for New England Pork Stew from our Main Dishes recipe section.
The New Exercise Hit: Do Less
The usual excuse of lack of time for not doing enough exercise is blown away by new research. Astonishingly, it is possible to get more by doing less!
