6 Lower-Carb Chocolate Desserts for Valentine’s Day
Looking for something sweet for your sweetie? Here’s a collection of chocolate dessert recipes for Valentine’s Day that have as little as 9 grams of carbs per serving.
Looking for something sweet for your sweetie? Here’s a collection of chocolate dessert recipes for Valentine’s Day that have as little as 9 grams of carbs per serving.
Fluffy pastry shells filled with a thick vanilla custard and drizzled with chocolate sauce. Recipe for Vanilla Cream Puffs from our Desserts recipe section.
Here’s a healthier twist on a churro — twisted dough is sprinkled with cinnamon-sugar and dipped in chocolate. Recipe for Cinnamon Twists with Chocolate Dipping Sauce from our Desserts recipe section.
Pair chicken cutlets with one of the most popular vegetables along the Mediterranean. The roll-ups are easy to make and look impressive when served and sliced.
This soup, almost a stew thanks to all the good stuff in it, includes what southwestern Native Americans called the three sisters – beans, corn and squash.
Reduced-carb panna cotta that everyone will love! Recipe for Strawberry Panna Cottas from our Desserts recipe section.
Recipe for Cumin-Crusted Fish Fillets from our Main Dishes recipe section.
All the flavor of the dessert made into a muffin. Recipe for Gingerbread Raisin Muffins from our Breads recipe section.
Tuna is a very lean fish and will dry out if overcooked! Cook to an internal temperature of 145F. Serving size: 4-1/2 oz (130 g) tuna and 2 Tbsp (30 mL) cilantro mixture. Recipe for Grilled Tuna Steaks with Cilantro and Basil from our Main Dishes recipe section.
Like most chili recipes, the flavors are more blended if the chili is served the next day. This dish freezes well, too. Recipe for Deep, Dark and Stout Chili from our Main Dishes recipe section.
A bar cookie that combines two favorites – chocolate chips and peanut butter – in vanilla dough. Recipe for Peanut Butter Chocolate Bars from our Desserts recipe section.