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Celebrate St. Patrick’s Day with a Unique Dish

With spring come thoughts of all things green, including cabbage and St. Patrick’s Day. Create your own healthy and unique dish to celebrate the wearing of green by pairing green cabbage with ground turkey.

Revamped Southwestern Bean Soup

This soup, almost a stew thanks to all the good stuff in it, includes what southwestern Native Americans called the three sisters – beans, corn and squash.

Got Hummus?

Hummus is a versatile, easy-to-prepare, nutritious and delicious spread or dip. The Arabic word hummus actually means chickpeas; the spread we call hummus would be translated as chickpeas with tahini.

Sweet-Savory with a Hint of Anise

There’s nothing as good as a simple sauteed vegetable, like fennel. Though fennel is actually an herb in the same family as dill, cilantro and cumin, the bulb is a root vegetable. Seared and then sauteed, it becomes sweet savory with a hint of anise flavor.

Mediterranean-Style Oven Kebabs

Today kebabs are popular throughout the world. No wonder – you get the great grilled flavor without even having to fire up the charcoal or gas.

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