Chicken Paillards with Porcini-Cider Sauce
Recipe for Chicken Paillards with Porcini-Cider Sauce from our Main Dishes recipe section.
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Recipe for Chicken Paillards with Porcini-Cider Sauce from our Main Dishes recipe section.
Recipe for Southwestern Chicken Chowder from our Soups and Chowders recipe section.
Recipe for Lemon-Herb Beef Roast from our Main Dishes recipe section.
Recipe for Chili-Crusted Tri-Tip Roast from our Main Dishes recipe section.
Recipe for Crown Roast of Pork with Walnut-Rhubarb Stuffing from our Main Dishes recipe section.
Recipe for Ribeye Roast with Dijon Crust and Roasted Green Beans from our Main Dishes recipe section.
Recipe for Pecan Crusted Turkey Tenderloins from our Main Dishes recipe section.
Recipe for Glazed Ham with Dried Cherry Caramelized Onions from our Main Dishes recipe section.
Start a new family tradition this year with an Easter ham inspired by the Southwest. Recipe for Spiral-Sliced Ham with Pepper Jelly Glaze from our Main Dishes recipe section.
A simple glaze over ham makes for an easy special occasion meal. Recipe for Apricot-Glazed Ham from our Main Dishes recipe section.
Recipe for Moroccan Baked Tilapia from our Main Dishes recipe section.
Tuna is a sturdy fish that is easy to grill or broil. If you can’t find beans labeled “low sodium,” compare the Nutrition Facts panels to find the beans with the lowest amount of sodium. Rinsing can help further reduce the sodium level. Recipe for Grilled Tuna With Chickpea and Spinach Salad from our Main Dishes recipe section.
Recipe for Luck of the Irish Corned Beef Brisket from our Main Dishes recipe section.
Recipe for Chicken Crusted with Almond and Flax from our Main Dishes recipe section.