Chicken Paillards with Porcini-Cider Sauce
Recipe for Chicken Paillards with Porcini-Cider Sauce from our Main Dishes recipe section.
Main Course Recipes
Browsing the next page of Main Course Recipes.
Southwestern Chicken Chowder
Recipe for Southwestern Chicken Chowder from our Soups and Chowders recipe section.
Lemon-Herb Beef Roast
Recipe for Lemon-Herb Beef Roast from our Main Dishes recipe section.
Chili-Crusted Tri-Tip Roast
Recipe for Chili-Crusted Tri-Tip Roast from our Main Dishes recipe section.
Crown Roast of Pork with Walnut-Rhubarb Stuffing
Recipe for Crown Roast of Pork with Walnut-Rhubarb Stuffing from our Main Dishes recipe section.
Ribeye Roast with Dijon Crust and Roasted Green Beans
Recipe for Ribeye Roast with Dijon Crust and Roasted Green Beans from our Main Dishes recipe section.
Pecan Crusted Turkey Tenderloins
Recipe for Pecan Crusted Turkey Tenderloins from our Main Dishes recipe section.
Glazed Ham with Dried Cherry Caramelized Onions
Recipe for Glazed Ham with Dried Cherry Caramelized Onions from our Main Dishes recipe section.
Spiral-Sliced Ham with Pepper Jelly Glaze
Start a new family tradition this year with an Easter ham inspired by the Southwest. Recipe for Spiral-Sliced Ham with Pepper Jelly Glaze from our Main Dishes recipe section.
Apricot-Glazed Ham
A simple glaze over ham makes for an easy special occasion meal. Recipe for Apricot-Glazed Ham from our Main Dishes recipe section.
Luck of the Irish Corned Beef Brisket
Recipe for Luck of the Irish Corned Beef Brisket from our Main Dishes recipe section.
Chicken Crusted with Almond and Flax
Recipe for Chicken Crusted with Almond and Flax from our Main Dishes recipe section.
Pepper-Apricot Glazed Corned Beef
Recipe for Pepper-Apricot Glazed Corned Beef from our Main Dishes recipe section.
Corned Beef Brisket with Roasted Vegetables and Lemon-Mustard Sauce
Recipe for Corned Beef Brisket with Roasted Vegetables and Lemon-Mustard Sauce from our Main Dishes recipe section.