Broiled Marinated Leg of Lamb
Recipe for Broiled Marinated Leg of Lamb from our Main Courses recipe section.
Main Course Recipes
Browsing the next page of Main Course Recipes.
Gloria’s Limelight Roast Chicken
Moist and luscious! Recipe can be doubled (or tripled) for company. Reheats and/or freezes well. Recipe for Gloria’s Limelight Roast Chicken from our Main Dishes recipe section.
Scallops Au Gratin
Recipe for Scallops Au Gratin from our Main Dish recipe section.
Cold Poached Salmon
Recipe for Cold Poached Salmon from our Appetizer recipe section.
Scallops with Red Pepper Sauce
Recipe for Scallops with Red Pepper Sauce from our Main Courses recipe section.
Beef Teriyaki
Recipe for Beef Teriyaki from our Main Courses recipe section.
Pork and Tofu Stir-Fry
Recipe for Pork and Tofu Stir-Fry from our Main Courses recipe section.
Tuscan Chicken Breasts with Polenta
Recipe for Tuscan Chicken Breasts with Polenta from our Main Courses recipe section.
Shrimp Scampi
Recipe for Shrimp Scampi from our Main Dishes recipe section.
Spinach and Brown Rice Casserole
Recipe for Spinach and Brown Rice Casserole from our Main Entrees recipe section.
Stuffed Peppers
Recipe for Stuffed Peppers from our Main Entrees recipe section.
Pork Tenderloin Cutlets with Mustard Cream
Recipe for Pork Tenderloin Cutlets with Mustard Cream from our Main Dishes recipe section.
15-Minute Chili
Serving Size: 1 cup Recipe for 15-Minute Chili from our Main Dishes recipe section.
Vegetable Stir-Fry
Recipe for Vegetable Stir-Fry from our Vegetarian recipe section.
