Diabetic Recipes - Diabetic Gourmet Magazine

Coconut Custard Pie

A baked custard pie with less calories because it’s sweetened with Equal and made with 2% milk. For added coconut flavor use the optional coconut extract. Recipe for Coconut Custard Pie from our Dessert recipe section.

Chicken Paillards with Porcini-Cider Sauce

Recipe for Chicken Paillards with Porcini-Cider Sauce from our Main Dishes recipe section.

Cinnamon Bun Breakfast Focaccia

Hot roll mix makes this breakfast bread easy to prepare. Low fat granola cereal and colorful dried cranberries along with a cream cheese glaze add appetite appeal. Recipe for Cinnamon Bun Breakfast Focaccia from our recipe section.

Chocolate Cream Pie

A rich chocolate pie that has 43% less calories than a traditional recipe, because it is flavored with Equal, unsweetened cocoa and lower fat milk. Indulge without the guilt! Recipe for Chocolate Cream Pie from our Dessert recipe section.

Curried Chicken with Apricots

Recipe for Curried Chicken with Apricots from our Main Dishes recipe section.

Country Peach Tart

Easier than a pie, but just as flavorful and appealing, you’ll like this quick to fix dessert filled with cinnamon and almond spiked peaches. Use a refrigerated pie crust for added ease in preparation. Recipe for Country Peach Tart from our Dessert recipe section.

Cranberry Orange Cheesecake

Chopped fresh cranberries, grated orange peel and the tang of gingersnaps make this a festive looking and delicious cheesecake variation. Recipe for Cranberry Orange Cheesecake from our Dessert recipe section.

Southwestern Chicken Chowder

Recipe for Southwestern Chicken Chowder from our Soups and Chowders recipe section.

Spiral-Sliced Ham with Pepper Jelly Glaze

Start a new family tradition this year with an Easter ham inspired by the Southwest. Recipe for Spiral-Sliced Ham with Pepper Jelly Glaze from our Main Dishes recipe section.