Main Course Recipes

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Skinny Noodles Salad with Shirataki Noodles

Here’s an easy Asian fusion salad guaranteed to impress. The spaghetti shirataki add extra texture to the salad and extend the portion size without added calories. You can serve this salad for a main meal, or cut the portion size and serve on the side. Recipe for Skinny Noodles Salad with Shirataki Noodles from our recipe section.

Grilled Tuna Nicoise Salad

This light dish is a great choice for lunch or al fresco dinner. Recipe for Grilled Tuna Nicoise Salad from our Main Dishes recipe section.

Fish Tacos with Avocado Salsa

Experts recommend eating seafood at least twice a week, so take a break from the standby beef taco and go with fish. Recipe for Fish Tacos with Avocado Salsa from our Main Dishes recipe section.

Turkey Stew

Recipe for Turkey Stew from our Stew recipe section.

Indonesian Tofu and Vegetable Stew

With a light coconut lime flavor, this recipe features green beans, bell peppers and zucchini. If you have other fresh veggies on hand, then you can add them as well. Recipe for Indonesian Tofu and Vegetable Stew from our Main Dishes recipe section.

Vietnamese Pho

This recipe was inspired by Pho, a traditional Vietnamese soup. You can modify the recipe by using vegetable stock and tofu for a vegetarian version. Recipe for Vietnamese Pho from our Main Dishes recipe section.

Mojo Marinated Grilled Turkey

There are many types of commercial mojo sauces available in America, but you can’t beat creating your own. Recipe for Mojo Marinated Grilled Turkey from our Main Dishes recipe section.

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