Seasonal Recipes

Seasonal Recipes

Browsing the next page of Seasonal Recipes.

Christmas Gingerbread Men Cookies

Recipe for Christmas Gingerbread Men Cookies from our Desserts recipe section.

Zucchini Parmesan Fritters

Recipe for Zucchini Parmesan Fritters from our recipe section.

Warm Apple and Cranberry Sauce

Nothing beats cooking with apples and cranberries for the holidays and this homemade sauce combines the two fruits for a show-stopping side dish. Recipe for Warm Apple and Cranberry Sauce from our Side Dish recipe section.

Porcini Mushroom Gravy

While it sounds luxuriously rich, this gravy is light on calories and fat so you can enjoy all of the flavour with none of the guilt. Recipe for Porcini Mushroom Gravy from our Gravy recipe section.

Pumpkin Flan

Nothing signals the holiday season more than pumpkin and this flan allows you to showcase it in a new, delicious way. Recipe for Pumpkin Flan from our Dessert recipe section.

Cornbread and Dried Fruit Dressing

This colourful dressing has layers of flavour that allow for a delicious side dish on its own as well as blend well in the Turkey Roulade entree. Yield: 6 cups (1.5 L); enough for Turkey Roulade and 8 side dish servings. Serving size: 1/2 cup (125 mL). Recipe for Cornbread and Dried Fruit Dressing from our Side Dish recipe section.

Turkey Stew

Recipe for Turkey Stew from our Main Dishes recipe section.

Beef Tenderloin with Balsamic-Coffee Sauce

This full flavored entree is guaranteed to satisfy your appetite! Recipe for Beef Tenderloin with Balsamic-Coffee Sauce from our Main Dishes recipe section.

Hoisin-Whiskey Glazed Meatballs

Hoisin sauce, also called Chinese barbecue sauce, adds a lot of flavour and helps to thicken this Asian-inspired glaze. Recipe for Hoisin-Whiskey Glazed Meatballs from our Appetizer recipe section.

Quick and Hearty Turkey Chili

Recipe for Quick and Hearty Turkey Chili from our Main Dishes recipe section.

Quinoa, Black Bean and Mango Salad

Quinoa, an ancient “grain” that’s actually an edible seed related to beets and spinach, makes a fantastic base for a salad. Its mild, nutty flavour lends itself well to soups, grainy breakfast cereals and anything in which you’d use rice or couscous. With a lighter, fluffier texture than most whole grains, quinoa is also a rich source of protein. Recipe for Quinoa, Black Bean and Mango Salad from our Salads recipe section.