Something Different for Dinner
Looking for something different for dinner? Bringing new foods to the table can be easier, and healthier, than you might think.
Browsing the next page of Food and Dining.
Looking for something different for dinner? Bringing new foods to the table can be easier, and healthier, than you might think.
While we all know the importance of including vegetables in meals, we can get pretty bored with the same lineup of veggies. If that’s the case with you, consider preparing sweet potatoes!
Try this easy recipe for a creative, flavorful way to serve fish. Yogurt, Dijon mustard, lemon juice and chives combine to make a wonderful, fresh-tasting sauce for your fish and other seafood.
Research has linked green tea and its compounds to many potential health benefits, including preventing cancer and type 2 diabetes. But can drinking it lower your blood sugar levels?
Drinking coffee every day may lengthen the life of older adults and lower their risk of death from many diseases, suggests the largest study on the topic.
Hummus is a versatile, easy-to-prepare, nutritious and delicious spread or dip. The Arabic word hummus actually means chickpeas; the spread we call hummus would be translated as chickpeas with tahini.
Although typically made of beef or pork, or a combination of those meats, the following recipe brings the nutritional benefits of turkey into the mix for a great tasting dish.
In really great recipes, the flavor and consistency of the ingredients just naturally complement each other.
There’s nothing as good as a simple sauteed vegetable, like fennel. Though fennel is actually an herb in the same family as dill, cilantro and cumin, the bulb is a root vegetable. Seared and then sauteed, it becomes sweet savory with a hint of anise flavor.
A heaping serving of steamed mussels is a feast. Digging into it brings briny pleasure plus a long list of benefits. Many people hesitate to cook mussels at home so I hope seeing this list of their goodness inspires you to see how easy it really is.
Today kebabs are popular throughout the world. No wonder – you get the great grilled flavor without even having to fire up the charcoal or gas.
The summer is over and new routines can mean hectic schedules with little time to create great tasting healthy meals. This wonderful casserole can help.
Put some color and nutritional goodness on your plate using fresh, wild fish in this classic Asian-style recipe.
Because slashing skinless chicken parts to better expose the flesh to the marinade can be challenging – cut too deeply and the meat dries out during cooking – I began to think about alternative ways to make this succulent dish.