Braised Cod With Leeks
A simple, but elegant, weeknight meal. Serving size is 3 oz cod, 1-1/2 cup broth and vegetables. Recipe for Braised Cod With Leeks from our Main Dishes recipe section.
Seafood Recipes
Browsing the next page of Seafood Recipes.
Grilled Salmon and Spinach Salad
Recipe for Grilled Salmon and Spinach Salad from our Main Dishes recipe section.
Roasted Corn and Roma Tomato Salad
Recipe for Roasted Corn and Roma Tomato Salad from our Main Dishes recipe section.
Sesame Salmon
Recipe for Sesame Salmon from our Main Dishes recipe section.
Moroccan Baked Tilapia
Recipe for Moroccan Baked Tilapia from our Main Dishes recipe section.
Grilled Tuna With Chickpea and Spinach Salad
Tuna is a sturdy fish that is easy to grill or broil. If you can’t find beans labeled “low sodium,” compare the Nutrition Facts panels to find the beans with the lowest amount of sodium. Rinsing can help further reduce the sodium level. Recipe for Grilled Tuna With Chickpea and Spinach Salad from our Main Dishes recipe section.
Sicilian Cod
Recipe for Sicilian Cod from our Main Dishes recipe section.
Rosy Shrimp Spread
Recipe for Rosy Shrimp Spread from our Appetizers recipe section.
Asian-Style Steamed Salmon
Recipe for Asian-Style Steamed Salmon from our Main Dishes recipe section.
Steamed Halibut with Ginger and Green Beans
Recipe for Steamed Halibut with Ginger and Green Beans from our Main Dishes recipe section.
Baked Salmon Dijon
Recipe for Baked Salmon Dijon from our Main Dishes recipe section.
Tandoori Shrimp
Recipe for Tandoori Shrimp from our Main Dishes recipe section.
Salmon with Cucumbers and Dill
Recipe for Salmon with Cucumbers and Dill from our Main Dishes recipe section.
Baked Bluefish
Recipe for Baked Bluefish from our Main Dishes recipe section.
