Italian Diabetic Meals in 30 Minutes or Less!
Every luscious Italian entree one can think of is here, made healthy and diabetes-friendly thanks to food master Robyn Webb.
Browsing the next page of Books for People with Diabetes.
Every luscious Italian entree one can think of is here, made healthy and diabetes-friendly thanks to food master Robyn Webb.
Tired of juggling healthy cooking with the time crunch in today’s busy schedules? Ready to make something spectacular out of those dusty foodstuffs in your pantry? If so, then Robyn Webb’s 200 Healthy Recipes in 30 Minutes or Less! is the cookbook for you.
Completely revised and updated to meet current ADA Clinical Practice Recommendations, this book offers patients three levels of commitment, letting them decide which level they can commit to in order to live healthier with diabetes.
The only vegetarian cookbook designed to satisfy every member of the family.
The American Diabetes Association’s simple, easy-to-use guide on low-impact exercises reveals how seniors can maintain fitness with 30 minutes of exercise per day, and those 30 minutes can be broken into small increments.
Everything Diabetes: From Diagnosis and Diet, to Insulin and Exercise, All You Need to Live a Healthy, Active Life
101 Tips for Coping with Diabetes takes a new and improved approach to dealing with diabetes, steering readers clear of dangerous “coping” habits such as drinking, smoking, or eating too much.
Eating healthfully is a challenge for those with fast-paced lives. In The Vegetarian 5-Ingredient Gourmet, Nava Atlas pares meal preparation down to the essentials, using just a few high-quality ingredients in each delicious dish.
An innovative cookbook for older people with diabetes.
A common problem for people with diabetes is finding healthy, great-tasting recipes for just one person.
Wet your appetite and tempt those taste buds with sensational, 140 low-fat recipes that include Shrimp Jambalaya, Barbecue Pulled Pork, and the always-scrumptious Willa’s Lasagna.
Whether its winter, spring, summer, or fall, here are hundreds of seasonal recipes waiting with one thing in common–well-balanced great taste.
Features the latest information on the best food and dietary strategies for preventing diabetes and for managing prediabetic conditions, such as insulin resistance and the metabolic syndrome.
You can still have your cake and eat it, too, with this new edition of a bestselling dessert book for diabetics.