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Cranberry-Almond Tarts

Cranberries and almond nestled in a flaky pastry make a sweet ending for a holiday party. Recipe for Cranberry-Almond Tarts from our Desserts recipe section.

Mexican Bean Dip

Cross between guacamole and pureed beans, with a spicy flavor provided by chilies, garlic and onion. Recipe for Mexican Bean Dip from our Appetizer recipe section.

Herb-Crusted, Boneless Leg of Pork

A boneless fresh leg of pork is a welcome break from usual holiday fare. A simple rub of dried rosemary, sage and other herbs lends flavor and a touch of elegance to this easy roast. Recipe for Herb-Crusted, Boneless Leg of Pork from our Main Dishes recipe section.

Sugar-Free Cookie Glaze

This sugar-free cookie glaze is simple to make and versatile. This recipe makes a thick glaze. Add more water for a thinner glaze. Recipe for Sugar-Free Cookie Glaze from our Desserts recipe section.

Italian Lemon Cookies

These delicate lemon cookies have excellent flavor and an interesting texture. They are perfect for adding variety to a cookie tray. Recipe for Italian Lemon Cookies from our Desserts recipe section.

Hazelnut Biscotti

A combination of chopped hazelnuts and hazelnut syrup is used to make these scrumptious biscotti. They’ll keep fresh for 5 days making them ideal gifts. Recipe for Hazelnut Biscotti from our Desserts recipe section.

Citrus Angel Bite Cookies

If egg whites start to separate, whisk them back together using a wire whisk. Serving size is 3 assembled angel bites. Recipe for Citrus Angel Bite Cookies from our Cookies recipe section.

Chocolate Shortbread Cookies

A cookie that is quite simply – heavenly! Recipe for Chocolate Shortbread Cookies from our Desserts recipe section.

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