Citrus Angel Bite Cookies
If egg whites start to separate, whisk them back together using a wire whisk. Serving size is 3 assembled angel bites. Recipe for Citrus Angel Bite Cookies from our Cookies recipe section.
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Chocolate Shortbread Cookies
A cookie that is quite simply – heavenly! Recipe for Chocolate Shortbread Cookies from our Desserts recipe section.
Ginger Snaps
Enjoy the aroma of these heavily spiced ginger cookies while they bake. For best results, allow to cool for a few hours in the fridge. Recipe for Ginger Snaps from our Desserts recipe section.
Christmas Gingerbread Men Cookies
Recipe for Christmas Gingerbread Men Cookies from our Desserts recipe section.
Pumpkin Egg Nog
Egg nog with a harvest twist, this indulgent drink makes enough to serve a crowd. Recipe for Pumpkin Egg Nog from our Beverages recipe section.
Zucchini Parmesan Fritters
Recipe for Zucchini Parmesan Fritters from our recipe section.
Southwestern Chutney
Add a twist to this year’s holiday ham by serving this chutney to accompany your centerpiece ham. The sweet and smoky flavor of the ham complements this colorful, hearty topping. Recipe for Southwestern Chutney from our Side Dishes recipe section.
Balsamic Brussels Sprouts
Recipe for Balsamic Brussels Sprouts from our Side Dishes recipe section.
Cornbread and Dried Fruit Dressing
This colourful dressing has layers of flavour that allow for a delicious side dish on its own as well as blend well in the Turkey Roulade entree. Yield: 6 cups (1.5 L); enough for Turkey Roulade and 8 side dish servings. Serving size: 1/2 cup (125 mL). Recipe for Cornbread and Dried Fruit Dressing from our Side Dish recipe section.
Warm Apple and Cranberry Sauce
Nothing beats cooking with apples and cranberries for the holidays and this homemade sauce combines the two fruits for a show-stopping side dish. Recipe for Warm Apple and Cranberry Sauce from our Side Dish recipe section.
Pumpkin Flan
Nothing signals the holiday season more than pumpkin and this flan allows you to showcase it in a new, delicious way. Recipe for Pumpkin Flan from our Dessert recipe section.
Broccoli Rabe Saute
Combining red and green vegetables is both festive and healthful. Sometimes rapini can taste a little bitter. If your rapini is on the bitter side, drizzle a tablespoon or so of balsamic vinegar on top of it. Recipe for Broccoli Rabe Saute from our Side Dish recipe section.
Porcini Mushroom Gravy
While it sounds luxuriously rich, this gravy is light on calories and fat so you can enjoy all of the flavour with none of the guilt. Recipe for Porcini Mushroom Gravy from our Gravy recipe section.
Halibut en Papillote with Roasted Tomato-Artichoke Ragout
En papillote is French for “in parchment,” which is used to steam fish in the oven. Not only does it quickly cook the fish and infuse it with other ingredient flavors, the parchment offers a unique presentation that’s sure to impress your guests. They’ll never know it only took you 20 minutes to prepare! Recipe for Halibut en Papillote with Roasted Tomato-Artichoke Ragout from our Main Dishes recipe section.
