Browsing the next page of Easter Recipes.
Add a twist to this year’s holiday ham by serving this chutney to accompany your centerpiece ham. The sweet and smoky flavor of the ham complements this colorful, hearty topping. Recipe for Southwestern Chutney from our Side Dishes recipe section.
This full flavored entree is guaranteed to satisfy your appetite! Recipe for Beef Tenderloin with Balsamic-Coffee Sauce from our Main Dishes recipe section.
Hoisin sauce, also called Chinese barbecue sauce, adds a lot of flavour and helps to thicken this Asian-inspired glaze. Recipe for Hoisin-Whiskey Glazed Meatballs from our Appetizer recipe section.
A perfect warm dessert to serve a cool autumn day. Recipe for Granny Smith’s Apple Crisp from our Dessert recipe section.
This recipe combines all the best fall flavors and makes a great alternative to the candied yams often served for Thanksgiving dinner. Recipe for Apple and Squash Bake from our Side Dishes recipe section.
Recipe for Baked Apple Pancake from our recipe section.
This simple-to-make coffeecake, with it’s apricot, cinnamon and nut filling, has all the richness of full fat and the taste of sugar. Recipe for Apricot-Walnut Swirl Coffeecake from our Dessert recipe section.
This elegant turkey entree with stuffing offers a unique presentation of America’s traditional holiday combination. Recipe for Turkey Roulade from our Dessert recipe section.
Recipe for Grilled Eye Round Steaks With Wasabi-Yogurt Cream from our Main Dishes recipe section.
Recipe for Balsamic Marinated Steak & Asparagus from our Main Dishes recipe section.
Recipe for Dulce de Leche Cheesecake from our Dessert recipe section.
Recipe for Frozen Cinnamon-Coffee Mini Cheesecakes from our Dessert recipe section.
Recipe for Dulce de Leche Cheesecake from our Dessert recipe section.
Recipe for Chocolate Chip Cookies from our Dessert recipe section.
