Diabetic Holiday Recipes | Diabetic Gourmet Magazine

Holiday and Special Occasions

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Baked Orange Roughy with Tomatoes and Herbs

Serving Size: 3-1/2 ounces fish plus 3 tablespoons sauce. Contains 1g Dietary Fiber and 3g Sugars. Recipe for Baked Orange Roughy with Tomatoes and Herbs from our Main Dishes recipe section.

Roasted Corn with Cumin and Lime

Recipe for Roasted Corn with Cumin and Lime from our Side Dishes recipe section.

Tikka Kebabs

Recipe for Tikka Kebabs from our Food and Dining recipe section.

Marinated Steak Kabobs

Recipe for Marinated Steak Kabobs from our Main Dishes recipe section.

This cream corn pudding is a sturdy custard that makes a great mate to a grilled pork roast. It can be served warm or close to room temperature. Leftovers should be covered and refrigerated. Recipe for Chile Corn Pudding from our Desserts recipe section.

Jamaican Rubbed Chops

Outdoor grilling is a family affair and these flavorful, rubbed chops add extra kick to the meal. Recipe for Jamaican Rubbed Chops from our recipe section.

Corn and Black Bean Salad

Purple black beans, golden sweet corn and diced red and green bell pepper make a colorful medley in this easy salad. Make it ahead and refrigerate; it keeps up to 5 days. Recipe for Corn and Black Bean Salad from our Salads recipe section.

Southwestern Grilled Pork Tenderloin

Bring the flavor of the Southwest to your grill. Recipe for Southwestern Grilled Pork Tenderloin from our Main Dishes recipe section.

Herbed Chick Pea Salad

Recipe for Herbed Chick Pea Salad from our Salads recipe section.

Seafood Kabobs Hawaiian

Recipe for Seafood Kabobs Hawaiian from our Main Dishes recipe section.

Green Beans and Red Onion Salad

This picnic salad is perfect to pack along for a meal alfresco. If made ahead, cover and refrigerate up to 4 hours. Recipe for Green Beans and Red Onion Salad from our Salads recipe section.

Teriyaki Tofu Kabobs

Recipe for Teriyaki Tofu Kabobs from our Main Dishes recipe section.

Tomato and Red Onion Salad

This salad is best in season: With summer-ripe tomatoes, sweet onion and chives from the garden this is summer eating at its best. Recipe for Tomato and Red Onion Salad from our Salads recipe section.