Cool Melon and Shrimp Salad
Serving size is 4 oz. shrimp and 1/4 cup fruit. Recipe for Cool Melon and Shrimp Salad from our Salads recipe section.
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Serving size is 4 oz. shrimp and 1/4 cup fruit. Recipe for Cool Melon and Shrimp Salad from our Salads recipe section.
Recipe for Greek-Style Marinated Mushrooms from our Side Dishes recipe section.
This recipe is an excellent source of protein, niacin, vitamin B6, vitamin B12, iron, selenium and zinc; and a good source of fiber. Recipe for California-Roll Beef Salad from our Salads recipe section.
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Recipe for Healthy Coleslaw from our Salads recipe section.
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With tons of taste but little fat, this light and luscious quiche is the perfect choice for breakfast, brunch or lunch. Serve with fresh fruit salad. Recipe for Crustless Basque Quiche from our Breakfast and Brunch recipe section.